It’s time for the heat loving veggies to shine with plenty of eggplant, okra and peppers in stock or on their way to be delivered this week. Peaches and sweet corn are holding steady and we should also more figs, tomatoes, cucumbers, summer squash and zucchini! Lots of our grassfed beef, pastured pork and pastured chicken were restocked, so there’s finally more filets and ribeyes, pork stir fry strips and whole chickens, among many other cuts! Fresh goat or cow dairy arrives on Tuesdays as usual and we also restocked Church Alley’s cold brew and chai concentrate and simple syrups.
Read MoreMelons, figs and tomatoes are really coming into their prime, plus we restocked delicious and refreshing Gingerbooch beverages and tasty organic pecan butter and glazed pecans. There’s a few sale gallons of whole milk from last week, along with plenty of beautiful organically grown veggies, pastured meats, Gulf seafood, hummus, rice and grits, coffee, pickles and jams and lots more. melons and figs are in their prime, along with cherry, beefsteak and heirloom tomatoes. Peaches are still wonderfully abundant and crazy good, too.
Read MoreIt’s peak summer fruit season especially with fresh figs, melons, blackberries and blueberries and peaches! And our grass-finished ground beef is back, we’re continuing a sale on select meat cuts and there’s lots of colorful vegetables, too, with various tomatoes, peppers, eggplant, cucumbers, carrots, sweet corn, radishes, beets, squashes, potatoes and more.
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